HNDTHM

COURSES

Module Code	Module Title	Module Type	Credits	Status
THM 11013	Principals of Tourism Studies	Core	03	GPA
THM 11023	Principals of Tourism Studies	Core	03	GPA
THM 11033	Legal Framework for Tourism Industry	Core	03	GPA
THM 11043	Heritage Tourism	Core	03	GPA
THM 11053	Information Technology I	Core	03	GPA
THM 11063	Professional Communication II	Core	03	GPA
	Total		18

Module Code	Module Title	Module Type	Credits	Status
THM 12063	Introduction to the Hospitality	Core	03	GPA
THM 12073	Tourism Policy, Planning and Development	Core	03	GPA
THM 12083	Information Technology II	Core	03	GPA
THM 12093	Professional Communication II	Core	03	GPA
THM 12113	German Language Proficiency Level	Optional	03	GPA
THM 12123	Japanese Language Proficiency Level	Optional	03	GPA
THM 12133	French Language Proficiency Level	Optional	03	GPA
	Total		18

Module Code	Module Title	Module Type	Credits	Status
THM 21153	House Keeping Management	Core	03	GPA
THM 21163	Front Office Management	Core	02	GPA
THM 21173	Resturent Operation Management	Core	03	GPA
THM 21183	Information Technology III	Core	03	GPA
THM 21193	Professional Communication III	Core	03	GPA
THM 21203	German Language Proficiency Level II	Core	03	GPA
THM 21214	Japanese Language Proficiency Level II	Optional	03	GPA
THM 21214	French Language Proficiency Level	Optional	03	GPA
	Total		18

Module Code	Module Title	Module Type	Credits	Status
THM 22233	Human Resource Management in Hospitality	Core	03	GPA
THM 22243	Hospitality and Catering	Core	03	GPA
THM 22253	Accounting for Hotel Management	Core	03	GPA
THM 22263	Information Technology IV	Core	03	GPA
THM 22273	Professional Communication	Core	03	GPA
THM 22283	German Language Proficiency Level III	Optional	03	GPA
THM 22293	Japanese Language Proficiency Level III	Optional	03	GPA
THM 22303	French Language Proficiency Level III	Optional	03	GPA
	Total		18

Module Code	Module Title	Module Type	Credits	Status
THM 31313	Food & Beverage Management	Core	03	GPA
THM 31323	Marketing for Hospitality & Tourism	Core	03	GPA
THM 31333	Advertising in Tourism & Leisure	Core	03	GPA
THM 31343	Information Technology V	Core	03	GPA
THM 31353	Professional Communication V	Core	03	GPA
THM 31363	German Language Proficiency Level IV	Optional	03	GPA
THM 31373	Japanese Language Proficiency Level IV	Optional	03	GPA
THM 31383	French Language Proficiency Level IV	Optional	03	GPA
	Total		18

Entry Profile:

School leavers with G.C.E (A/L) qualifications in Mathematics, Bio Science or Commerce (Preferable) and Art streams.
Minimum Simple Pass for English and Mathematics in G.C.E.(O/L)

The Selection Criteria:

Candidates are selected through the order of merit in their GCE (A/L) examination and through an aptitude/ IQ test.

Course Fee (Part Time): Rs. 10,000.00 per Semester

Important Information for Beginners to Select the Program

After the completion of 2 1/2 year academic program you will be placed at a Tourism & Hospitality organization to follow industrial training under NAITA supervision for 15 weeks.
Jobs are available in the tourism & hospitality industry for those who have completed the program.
Carrier development path with degree programs are available with local and foreign Universities.